Karina Emerald Cut Laboratory Grown Diamond Ring

A laboratory grown Emerald cut Diamond F-G/VVS (approx. 1.02cts) is surrounded by baguettes (approx. 0.38cts) to make a rub-over set cluster ring made in 18ct white Gold.
Gross weight approx. 4.6g.

“Laboratory-grown diamonds are becoming more popular. They have the same chemical composition as diamonds and almost identical physical properties.  They are much less expensive than diamonds but, their value is very likely to drop over the years unlike diamonds. They are an affordable and very sparkly alternative to natural, mined diamonds and we have a lovely collection for you to consider.” Heidi Kjeldsen.